Apr 3, 2019
Mark Dyck started his career in information technology working for a telecommunications corporation. After many years, he left that job and opened a bread bakery which he and his wife ran for 5 years. Today, he still bakes 150 loaves of bread on the weekends in the brick oven he built in his backyard. Additionally, he runs an online community for business owners and is working with ProsperCity, a company focused on closing gender wage gaps and salary discrimination. He is also the host of Rise Up!, a podcast for bakers and bakery owners.
Mark Dyck has made several uncommon choices in his life. After a successful corporate career in IT, sales, marketing, and service development, Mark opened Orange Boot Bakery, a neighborhood artisan bread bakery in his hometown of Regina, Saskatchewan. He closed the bakery in 2016 and is now pursuing several projects, including nurturing an online community of business owners called The Right Company, closing the gender wage gap and ending salary discrimination at ProsperCity, baking for a private bread club of friends and neighbors and hosting Rise Up!, a podcast for bakers and bakery owners and everyone who makes The Good Stuff and brings it to The People.
In this episode we
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Listen, subscribe and read show notes at www.tammygoolerloeb.com/podcasts/ - episode 018